— EDITED BY DOMINIQUE GIOIA ; WITH AN INTRODUCTION B
索书号:K837.126.13/F533/1999
标准编码: 1582431043
出版信息:Washington, D.C. : COUNTERPOINT, c1999.
主题词: Authors, American Women food writers Gastronomy. Cookery.
外文图书
收藏
1 共有:1条记录