| ISBN: | 9781394320356 |
|---|---|
| 语种代码: | eng |
| 个人名称: | Amir, Rai Muhammad |
| 题名: | Soybeans : processing techniques and food valorization / edited by Rai Muhammad Amir, Sajid Fiaz, Asif Ahmad. |
| 版本说明: | First edition. |
| 出版发行项: | Hoboken : Wiley, 2026. |
| 载体形态: | xxxiii.542 pages ; 25 cm |
| 一般附注: | Includes index. |