书目详细信息
： The microbiology, pathogenesis, and zoonosis of milk borne diseases :
书目信息 机读格式(MARC)
| ISBN： | 9780443138058 |
|---|---|
| 语种代码： | eng |
| 个人名称： | Rana, Tanmoy |
| 题名： | The microbiology, pathogenesis, and zoonosis of milk borne diseases : milk hygiene in veterinary and public health / edited by Tanmoy Rana. |
| 出版发行项： | London : Academic Press, an imprint of Elsevier, [2024]. |
| 载体形态： | xviii, 456 pages : illustrartions (some color) ; 23 cm. |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | 1. General principles and concepts of milk hygiene in public health -- 2. State-of-the-art in milk processing for improvement of the quality of pasteurized milk and UHTmilk -- 3. Good hygenic practices of dairy equipment during milk production and processing in the milk plant -- 4. Principles and recent applications of novel nonthermal processing technologies in milk production -- 5. An insight on microbial flora of milk and milk products -- 6. Influence of production processes on assessment of safety and quality of fermented milk -- 7. Lactose intolerance and milk allergy -- 8. Prevention and control of mild contamination, adulterants, antimicrobial residues, and agro chemicals -- 9. Clinical and subclinical mastitis -- 10. Milk hygiene, udder health and management -- 11. General introductory aspects of milk-borne zoonosis -- 12. Milk-borne viral zoonosis -- 13. Milk-borne bacterial zoonosis -- 14. Milk borne mycotic zoonosis -- 15. Milk-borne Rickettsia and Chlamydial Zoonosis -- 16. Milk-borne parasitic zoonoses -- 17. Prevention and control of milk-borne zoonoses -- 18. Antimicrobial therapy and the risk for antimicrobial resistance in milk-borne diseases -- 19. Animal welfare and public health in relation to milk hygiene -- 20. Risk analysis, assessment, practices, and quality management in milk hygiene -- 21. Microbiological quality and safety in the dairy industry -- 22. One Health approach to sustainable dairy production, dairy food safety and security. |