书目详细信息
： Microbial consortia in plant science and sustainable agriculture /
书目信息 机读格式(MARC)
| ISBN： | 9781394324972 |
|---|---|
| 语种代码： | eng |
| 个人名称： | Tomar, Ajay |
| 题名： | Microbial consortia in plant science and sustainable agriculture / edited by Ajay Tomar, Ajay Kumar, Ramsés Ramón González Estrada, Kshitij Parmar. |
| 版本说明： | First edition. |
| 出版发行项： | Hoboken, NJ : John Wiley & Sons, Inc., 2026. |
| 载体形态： | xvii, 334 pages : illustrations ; 24 cm |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | Microbial consortia used as biofertilizers and biocontrol agents in agriculture -- Microbial consortia to increase crop resilience to drought stress -- Impediments and limitations in the production and use of biofertilizers -- The regulation of nutrient uptake, transportation, and physiological functions of microbial consortia in rice crop under abiotic stresses -- Plant pathogen-specific PR proteins produced in response to PGPR -- Current and emerging molecular techniques for microbial consortia to diagnose plant diseases -- Microbes : a new approach toward sustainable environment -- Identification of plant-derived microbial consortium restrain to biotic stress -- Support of microbial formulations to active the sustainable development Goal 2 (SDGs) -- The synergism of microbial interactions impacting health and the environment -- Encouraging probiotics as plant stimulants for sustainable agriculture through microbial consortium -- Commercialization aspects of microbial biocontrol agents -- Management of soil-borne diseases with Trichoderma spp. -- Significance of microbial genome protective enzymes in tolerating synthetic dyes -- Microbial consortia : enhanced availability of micronutrients and elimination of biotic stresses in plants. |