ISBN: | 9780367762087 |
---|---|
个人名称: | Raja, Rathinam |
题名: | Algae for food : cultivation, processing and nutritional benefits / edited by Rathinam Raja, Hemaiswarya Shanmugam, Kulandaiyaesu Arunkumar, Isabel S. Carvalho. |
版本说明: | First edition. |
出版发行项: | Boca Raton, FL : CRC Press, Taylor & Francis Group, 2022. |
载体形态: | xv, 278 pages : illustrations (some color) ; 26 cm |
书目附注: | Includes bibliographical references and index. |
格式化内容附注: | Biomass -- Algae & food -- Pigments -- Polysaccharides -- Biomedical engineering -- Agriculture. |